Fabam cum eggplant

Madido fabam, eggplant coquere XXX minuta Crustae deponas, in aqua arida cepa OBZH Ingredientia:

• Rubrum fabam - CC of P.
• Eggplant - I Quisque
• Cepe - II pieces
• Bulgarica piper - I Quisque
• LycopersiciSusceptibility crustulum - II tbsp. cochlearibus
• Vireta - I Quisque
• Sal - ad gustum I
• Aromata - ad gustum I
• Porrum - Antiphon I (ornamentum)

instructiones

Madido fabam, efferveant XXX minuta Crustae eggplant deponas, in aqua arida cepa frixum in oleum ad Fry in eggplant piperis interficiam in frusta concidens To eggplant cum cepe, fabam, campana piperis, lycopersiciSusceptibility crustulum aromatum et herbis, et wisi pro alio 15-20 minutes donec tenera. Bon appetit?

Servings: 4-5